THAI FOOD CAN BE FUN FOR ANYONE

To arrange, chicken items like wings and thighs are marinated in a mix of spices and aromatics right before being dipped in the rice flour batter and deep-fried. It’s topped with crispy fried garlic and often enjoyed with sticky rice plus a facet of sweet chili sauce.Just about every khanom krok is made of two halves – a person salty and one ot